arrow-b arrow-l-sm arrow-l cart close cup date decor-bee download envelope facebook faq google_plus handset instagram location lock logo-sm mail packet people phone pinterest play plus printer search shop spoon target time tsp twitter user wheelbarrow youtube
Back

Baked Brie and Figs

logo
Test Description
Baked Brie and Figs

Dietary Restrictions

  • gluten_free

Instructions

  1. Preheat the oven to 350°F. Place the Brie in a round ceramic tart-style baking dish.
  2. Bake the Brie for 15 minutes or until the cheese begins to melt and bubble a bit.
  3. Remove from oven. Halve 3 figs and place at the center of the Brie.
  4. Serve Baked Brie with several whole figs and drizzle with organic honey and aged balsamic vinegar.

Ingredients

  • 1 (16 oz) wheel double cream Brie
  • 1 (16 oz) package black mission figs, sliced
  • 1/4 cup Wholesome Organic Raw Unfiltered Honey
    Wholesome-Organic-Raw-Unfiltered-Honey
    Organic Raw Unfiltered Honey
    Buy Now Find In Store
  • 1/2 tbsp aged balsamic vinegar

0 Comments

Write a Comment

  • Slide to unlock