Iced Chamomile Lemonade
- Pour 2 cups boiling water over tea bags; steep for 5 minutes.
- Remove tea bags. Stir in honey. Let cool completely.
- Stir in lemonade.
- Fill 4 tall glasses with ice; divide chamomile lemonade among glasses. Garnish with lemon slices and mint.
For a fizzy drink, top glasses with a little sparkling water.
Substitute basil for mint if desired.