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Strawberry Kiwi Pinwheels

Test Description

Dietary Restrictions

  • naturally_vegan


  1. Spread tortillas evenly with frosting.
  2. Top evenly with strawberry and kiwi slices. Roll up to enclose filling. Wrap with plastic wrap and refrigerate for about 30 minutes or until firm.
  3. Remove plastic wrap and slice each roll into pinwheels. Serve immediately.


  • For added crunch and protein, add some chopped toasted almonds.
  • For a tropical twist, replace strawberries with mango slices.


  • 2 large flour tortillas
  • 1/2 cup Wholesome Organic Wild White Strawberry Frosting
  • 3/4 cup sliced strawberries
  • 3/4 cup sliced kiwi