All honeys crystallize. Crystallization is the natural process by which the glucose in honey precipitates out of the liquid honey. If your honey crystallizes, place the bottle or jar in a warm water bath to liquefy.
Yes, we source our organic honey from Fair Trade Certified beekeeper cooperatives and we pay a Fair Trade premium to the cooperatives which they can democratically spend to benefit farming families and their communities.
Yes, honey is an inherently gluten-free product.
Yes, Organic Raw Unfiltered Honey is kosher certified by the Orthodox Union.
Shelf life is indefinite when stored at ambient temperatures (55oF – 80oF) and 40%-70% relative humidity.
Wholesome! Organic Raw Unfiltered Honey is made in nature from the nectar of organic wild flowers, made by healthy bees in protected forests.
Wholesome! Organic Raw Unfiltered Honey is sourced from sustainable wildflower forests in Brazil and Mexico.
No, our honey is not pasteurized. Our honey is minimally strained to retain its full flavor, natural propolis and pollen properties.
19 . What are the benefits of Wholesome! Organic Raw Unfiltered Honey compared to conventional honey?
Wholesome! Organic Raw Unfiltered Honey is USDA Organic, Non-GMO Project Verified, Fair Trade Certified, kosher, and gluten free. Consumers look for Organic Honey based on its usage as a delicious organic sweetener and for its natural antiseptic healing properties. Conventional honey is typically heated/pasteurized and highly filtered which[...]
You can replace 1 cup of refined sugar with ¾ cup of Wholesome!™ Organic Raw Unfiltered Honey. Honey has a slightly higher sweetness profile than sugar, therefore you need to use less honey than sugar to achieve the desired sweetness level. If using honey in baking, you may[...]