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Keto Sweet & Spicy Bacon Cream Cheese Celery Boats


Dietary Restrictions

  • gluten_free


  1. Using electric mixer, beat together cream cheese, sriracha, Erythritol, mustard and salt until blended.
  1. Cut celery stalks into 3-inch lengths. Spread cream cheese mixture evenly into celery stalks.
  1. Sprinkle with bacon, chives & paprika for fully loaded keto celery boats.


  • 1/4 cup brick-style plain cream cheese
  • 1 tbsp sriracha hot sauce
  • 2 tsp Wholesome Organic ZeroSugar Erythritol
    Wholesome ZeroSugar Organic Erythritol keto sweetener
    Wholesome ZeroSugar™ Organic Erythritol
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  • 1 tsp Dijon mustard
  • Pinch of salt
  • 4 stalks celery
  • 2 slices cooked bacon, crumbled
  • Chives or green onion, finely chopped
  • 1 pinch paprika