INGREDIENTS:
DIRECTIONS:
Step 1
Preheat the oven to 350°F. Place the Brie in a round ceramic tart-style baking dish.
Step 2
Bake the Brie for 15 minutes or until the cheese begins to melt and bubble a bit.
Step 3
Remove from oven. Halve 3 figs and place at the center of the Brie.
Step 4
Serve Baked Brie with several whole figs and drizzle with organic honey and aged balsamic vinegar.
