INGREDIENTS:
DIRECTIONS:
Step 1
Rub the butter into the flour, then stir in the oats and organic sugar.
Step 2
Add the egg and stir in the milk gradually. Beat the bananas into the mixture.
Step 3
Drop tablespoonful of the mixture onto a hot greased griddle or heavy frying pan. Cook for 3-4 minutes on each side. Serve fresh and warm with butter and Wholesome Organic Pancake Syrup or Blue Agave.
