DIRECTIONS:

STEVIA CUPCAKES

Step 1

Preheat oven to 370F

Step 2

In mixer with paddle, cream butter and Organic Stevia to white and fluffy consistency.

Step 3

With mixer on, add eggs one at a time and make sure to incorporate completely before adding the second one. Scrape the bottom of the bow.

Step 4

Add vanilla and half the flour and mix just briefly.

Step 5

Add remaining flour, baking soda, salt and buttermilk and mix to smooth.

Step 6

Portion among muffin cups in muffin pan.

Step 7

Bake at 370f for approximately 15-20 minutes or until springy to touch.

Step 8

Cool completely before icing.

STEVIA CREAM CHEESE FROSTING

Step 1

Combine Wholesome! Organic Stevia and cornstarch and set aside

Step 2

In mixer with paddle, cream butter to smooth and fluffy

Step 3

Add cream cheese and cream to no remaining lumps

Step 4

Add Organic Stevia mix and mix on high for 2 minutes to activate the cornstarch

Step 5

Scrape up bottom of the bowl, add vanilla extract and mix again for 2 minutes

Step 6

Transfer to an airtight container and let set for 20-30 minutes before using