INGREDIENTS
2 Tbsp. olive oil
1/2 lb. Shrimp
1/2 tsp. sea salt
1/2 tsp. black pepper
2 cups Organic broccoli florets
1 cup Organic Carrots
1 cup Organic Snap peas
1/2 yellow bell pepper
1/2 bunch green onions (about 1/4 cup, chopped)
2 tbsp. water
2 tbsp. Wholesome Organic Raw Unfiltered White Honey
2 tbsp. tamari or soy sauce
2 tbsp. water
1 tbsp. Sriracha
2 cloves organic garlic, minced
1/2 inch nub of organic ginger, minced
1/2 tsp. cornstarch
1/4 tsp. red pepper flakes
1 cup white jasmine rice
2 cups water
INSTRUCTIONS
Sauce
In a medium bowl, combine all sauce ingredients and whisk together to combine.
Rice
In a medium pot, combine rice and water. Bring to a boil, then decrease heat to simmer and cover the pot. Cook 15-20 minutes, stirring occasionally, until the water is absorbed and rice is cooked.
Stir Fry
Prepare shrimp. Peel and devein if necessary. Thoroughly pat dry and sprinkle with salt and pepper.
Recipe Source: The Fitchen
TRY IT WITH
Many Wholesome products are qualified to use the following: